The Best And Worst Cottage Cheese You Can Buy, According To Experts
HuffPost
Nutritionists and chefs dish on the best options for your health, but warn some varieties just don't taste good.
Back in the 1970s, the average American consumed a whopping 5 pounds of cottage cheese per year. While cottage cheese hasn’t been quite as popular in recent years — even eliciting wrinkled noses and texture complaints — it’s having a moment in 2023.
Just check TikTok, where people are whipping up cottage cheese ice cream that looks delicious and is probably pretty healthy, too. But if you ask nutritionists and chefs, they’ll tell you that all cottage cheeses are not created equal. They actually differ quite a bit in terms of texture, taste and nutritional profile.
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