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South Carolina chef reveals his crave-worthy deviled eggs recipe: Try it
Fox News
Here’s a delicious recipe for deviled eggs from the executive chef of Greenville, South Carolina’s Soby’s New South Cuisine restaurant.
"Consider this recipe your canvas, and add that element of surprise for a real wow factor," she said. While the menu at the OpenTable 100 Best Brunch spot changes regularly based on seasonal and regional offerings, you can expect tried-and-true favorites like pimento cheese, pulled pork hash, fried green tomato Benedict, crab cakes and shrimp and grits. And, of course, deviled eggs.More Related News