Amy’s Baking Company owner: How I survived Gordon Ramsay’s ‘Nightmare’
NY Post
There may indeed have been too many cooks in this kitchen.
In 2013, Amy and Salomon “Samy” Bouzaglo had a very public meltdown both on TV and social media when their restaurant, Amy’s Baking Company, became the only eatery in the history of the reality show “Kitchen Nightmares” that couldn’t be helped. “I literally just wanted to die,” Amy told The Post when reflecting on the past eight years.More Related News