What Store-Bought Fried Shallots Can Do for You
The New York Times
This staple of Southeast Asian cuisine enhances all kinds of dishes, J. Kenji López-Alt writes.
There’s a reason this easy 1930s recipe, topped with caramel and coconut, has been around for so long.
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And it’s not chocolate chips.
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Video showed the upper stage of the most powerful rocket ever built spinning out of control in space, a repeat of an unsuccessful test flight in January that led to debris falling over the Caribbean.