Spinach pesto pasta is a family-friendly way to eat your greens
The Peninsula
Beyond the appealing helping of greens, this recipe has one other huge family friendly advantage: It makes a lot, and it stores well. The finished dis...
Beyond the appealing helping of greens, this recipe has one other huge family-friendly advantage: It makes a lot, and it stores well. The finished dish - nicknamed "green pasta” among my family - lasts for several days in the refrigerator as well.
Here’s a recipe that’s fast (30 minutes!), easy, make-ahead, tasty and full of greens.
- - -
Spinach Pesto Pasta
6 servings (makes about 8 cups)
More Related News
Sidra Medicine launches masterclasses ahead of Precision Medicine and Future of Genomics 2024 Summit
Doha, Qatar: In anticipation of the upcoming Precision Medicine and the Future of Genomics 2024 Summit (PMFG 2024), Sidra Medicine, a Qatar Foundation...