Recipe: Mardi Gras King Cake
CBSN
King cakes, a tri-colored sweet, are a Carnival tradition, the history of which is documented in Matt Haines' "The Big Book of King Cake" (Susan Schadt Press).
This recipe is courtesy of the New Orleans Culinary & Hospitality Institute (NOCHI).
Don't miss Kris Van Cleave's special report on the history of this delectable Mardi Gras dish on "CBS Sunday Morning" February 27!
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