P.E.I. fishermen concerned mackerel fishery won't open in 2023

P.E.I. fishermen are worried they won't be able to fish mackerel to use for bait this spring.

Last March, the Department of Fisheries and Oceans put a moratorium on commercial fishing for mackerel across the East Coast. At the time, DFO said mackerel stocks were low and needed time to recover.

Some fishermen say it's impacting landings, and that not being able to fish their own mackerel for bait is hurting business.

"With the U.S. fishing, I mean, they already issued their quota for the year and here we are not knowing yet, but you know, what we don't catch they're gonna catch and it's actually worse for the fishery," said Trevor Barlow, lobster fisherman and co-chair of the mackerel committee with the P.E.I. Fishermen's Association.

"They don't have as restricted of a fishery as we do.They don't have minimum size, so they can take fish a couple inches long if they want and then we have to buy it for bait. We got no choice."

Mackerel is used as bait for lobster and halibut among other fisheries.

At a legislative standing committee last year, representatives from PEIFA told provincial MLAs fishermen spent between $20,000 and $40,000 on bait during the 2022 spring fishing season.

"We paid, you know, record prices for bait. And you couldn't always get what you wanted for bait and it did affect landings to a certain degree also," Barlow said.

"We can only import food-grade fish to use as bait and, as we all know, the world is starved for food and we have to compete to get bait."

The PEIFA is calling for an end to the mackerel moratorium.

"Last year a lot of fishers on the Island had their bait stored from the previous year already. So, the concerns we were hearing were really related to what was coming up in 2023," Melanie Giffin, marine biologist and program planner for the PEIFA.

Now, a lot of that mackerel stock fishers had is depleting quickly, Giffin said.

Last November, several fishing associations made recommendations to the federal standing committee on fisheries and oceans. The main recommendation they put forward was to allow a target of 10 per cent of mackerel biomass to be fished.

Climate change is having an effect on the life cycle of mackerel, Giffin said.