How this fruit became the star of Italian cooking
CNN
Italian food and tomatoes go together like pasta and pomodoro. From San Marzano to cuore di bue, tomatoes play an essential role in Italian cooking -- but it wasn't always like that.
(CNN) — Paolo Gramaglia loves tomatoes. The owner and chef of the Michelin-starred President restaurant in Pompeii, his link with the fruit is so strong, he says, that he and it are intrinsically entwined. Not that he thinks he's special -- he thinks all Italians have the same relationship with the pomodoro.
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