‘Helplessness during this time lead to The Good Food Project’

Two friends join hands to help crematorium staff workers with food; they have a team of 15 volunteers from across the globe now

Two friends, Nandini Ghosh and Shray Gupta, were speaking over the phone last Sunday afternoon. They were trying to find out ways to help people in COVID times. Later that evening, they decided to venture out with 100 food packets and distributed them at Nigambodh Ghat. Ms. Ghosh, a 29-year-old management consultant, said it was her helplessness that helped her come up with “The Good Food Project”. “Ever since the second wave struck, a lot of us have been feeling helpless. Last Sunday, the feeling grew stronger, and I called Shray, who has been helping people with resources already, asking him if we could do something. Then we decided to help the crematoriums staff workers with food,” she said.