Farmer devastated over loss of crop says dreams of making Abbotsford the 'saffron capital' of B.C. persists
CBC
For Avtar Dhillon, living in the Sumas Prairie in Abbotsford meant cultivating his dream to farm the world's most expensive spice in British Columbia.
Now his crop of about 250,000 saffron bulbs lies still under several feet of muddied water.
The farmer, who recently said he was B.C.'s first to farm saffron on a large commercial scale, says his farm has suffered catastrophic damage due to flooding in the Fraser Valley.
"I'm very upset about [the] saffron ... I take six years to get to this point ... and then Monday just lost everything."
For Dhillon, who is also a blueberry farmer, it took several years of experimenting with different methods of growing saffron before finding one that worked.
This year showed promise as purple flowers, each with three red saffron threads, successfully bloomed in October.
He says the loss of the crocus sativus bulbs has cost him over of $300,000. They were grown on his 25-acre Ramsar Berry Farm, where his blueberry fields have also been affected.
The ancient spice has a distinctive taste and colour, and is commonly used for seasoning and as a colouring agent for food and textiles.
Dhillon's family worked to handpick and sell the saffron to local businesses for $50 per gram. It was a family affair with everyone pitching in, he previously told CBC News.
He was recently able to visit his home by boat. Several feet of water has seeped into his house.
"We all feel very sad ... this week I can't sleep all night for the past three, four days, but now every day we are thinking we can't do anything."
Dhillon had specially purchased the saffron bulbs from India-administered Kashmir, and was one of only a handful of people to plant them in Canada.
On Thursday, Agriculture Minister Lana Popham reflected on farmers' losses — including Dhillon's — in the Fraser Valley.
"Unfortunately, that's all under water now. And our hearts are with them. It's devastating, " she said.
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