Dunkin’ is eliminating a plant-based milk from its menus

Dunkin’ is eliminating coconut milk from its menus less than three years after the chain added the plant-based dairy alternative as an option for drinkers.

Dunkin’ is eliminating coconut milk from its menus less than three years after the chain added the plant-based dairy alternative as an option for drinkers. Dunkin’ confirmed to CNN that it’s “bidding farewell” to coconut milk from US locations in the coming days but noted that the chain will still have almond milk and oat milk as dairy-free creamers. The elimination of coconut milk means the end of its Coconut Refreshers lineup, which were colorful drinks mixing coconut milk and flavored iced tea, also added to menus in 2021. Refreshers can still be ordered with a green tea base. Dunkin’ didn’t specify why it’s reducing its selection of plant-based dairy alternatives, but chains regularly adjust offerings if an item isn’t selling or becomes too expensive. Both are likely reasons why Dunkin’ ditched coconut milk, according to Robert Byrne, director for consumer and industry insights at Technomic. He told CNN that the cost of coconut milk “plays a significant role” because it’s “the most expensive nondairy milk” for restaurants, while almond is the cheapest. Technomic’s research also revealed that coconut milk wasn’t very popular with Dunkin’ drinkers: Only 1% of the chain’s customer had tried coconut milk, where about 5% to 7% have added almond milk to drinks and 3% of its customers had oat milk.