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Coming to a grocery store near you: Low-carbon beef
CBSN
Meat eaters worried about climate change can soon put their money where their mouth is by purchasing steaks produced with a reduced carbon footprint.
Americans already willing to pay more for organic food and grass-fed cattle would likely fork over more money for more sustainable steak, reasons Colin Beal, whose Stillwater, Oklahoma-based company, Low Carbon Beef (LCB), certifies cattle produced with 10% lower greenhouse gas emissions than the industry average.
While estimates vary, a United Nations report attributed nearly 15% of global greenhouse gas emissions to raising animals for slaughter. The problem stems in part from issues ranging from fertilizer-intensive farming of grain to feed animals to the disposal of their manure.
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Washington — A federal judge on Friday declined to block the Trump administration from putting thousands of employees with U.S. Agency for International Development on administrative leave and recalling others from overseas, clearing the way for the president to resume his efforts to overhaul the agency as part of his plans to slash the size of the federal government.
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Michael Sayih and Max Fink share a common goal: to make history together. The South Florida natives are regular racing partners who have competed in 5K, Iron Man and marathon events around the world. Their current goal is to become one of the first Duo Teams — one athlete pushing the other in a wheelchair — to complete six Abbott World Marathon Majors together.