
Casu marzu: The world's 'most dangerous' cheese
CNN
It's illegal to buy and sell, but casu marzu, a maggot-infested sheep milk cheese is a revered delicacy on the Italian island of Sardinia. Locals hope their unusual delicacy can shed its hazardous reputation to be embraced as a food of the future.
(CNN) — The Italian island of Sardinia sits in the middle of the Tyrrhenian Sea, gazing at Italy from a distance. Surrounded by a 1,849-kilometer coastline of white sandy beaches and emerald waters, the island's inland landscape rapidly rises to form hills and impervious mountains. And it is within these edgy curves that shepherds produce casu marzu, a maggot-infested cheese that, in 2009, the Guinness World Record proclaimed the world's most dangerous cheese. Cheese skipper flies, Piophila casei, lay their eggs in cracks that form in cheese, usually fiore sardo, the island's salty pecorino.More Related News