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Canada’s ski resorts brace for labour shortage this winter amid visa delays
Global News
Canadian ski resorts that rely heavily on international workers are steadying themselves for a labour shortage as the visa approval process by the federal government slows.
Canadian ski resorts that rely heavily on international workers are steadying themselves for a labour shortage this winter as the visa approval process by the federal government slows.
With international borders reopening to vaccinated travellers and vaccine passports allowing for increased guest capacity, Paul Pinchbeck, the CEO of Ski Canada, said the expected busy ski season is “creating a conundrum” for resorts across the country.
“We have significant demand for our products, which is exemplified by early-season travel bookings and season’s pass sales, but we are short many thousands of employees across the country and that’s going to hamper our ability to deliver their services this year,” he said. “The magnitude of this can’t be understated.”
Michael Ballingall, senior vice-president at Big White Ski Resort in Kelowna, B.C., said about 60 per cent of its staff members were international workers on a two-year International Experience Canada visa before the pandemic.
He said the resort normally has an influx in seasonal worker applications in the fall, but the pandemic is making it difficult for people to acquire working visas. The resort is currently at 45 per cent of its staff capacity and Ballingall said secondary services, like hospitality, will suffer if nothing changes.
Irish visa applicant Lili Minah has already been offered a bartending job at one of the three Mooney Supply Group restaurants in Big White village and is hoping to receive a response from Immigration Canada before her flight to British Columbia on Nov. 20.
“If they don’t issue me an invite to apply for a visa by then, I guess it’ll just be a holiday,” she said.
Ana Mooney, who offered Minah the serving job, said 60 per cent of their staff are typically visa holders. She said her restaurants are short about 50 staffers heading into the season and three staff members have already chosen to return home because the visa process took too long.