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As volunteers on P.E.I. face a community fridge conundrum, experts say governments need to step up
CBC
As community fridges across P.E.I. and the volunteers who run them struggle to keep up with a growing demand, some experts question how much these initiatives actually help ease food insecurity.
With food bank use on the Island up 80 per cent in the last five years, 14 communities in the province have set up low-barrier fridges to help.
The idea is supposed to work like this: People with the means to donate grocery items drop them off at the fridge so others can take what they need at any time without judgment or stigma.
In reality, though, things are much different.
"We're starting to see an increase of where the first person in seems to be taking a disproportionate [amount], if not all of the food that they can carry out," said Paul MacNeill, manager of the Souris Credit Union, which opened a community fridge in 2022 on the eastern P.E.I. town's Main Street.
"We're currently going through a bit of a review as to our delivery methodology to see if there are some improvements being made."
In addition to the challenge of keeping the fridge stocked, there are other concerns.
MacNeill said they've had to install security cameras after a "security incident" near the fridge. Meanwhile, people occasionally sleep in the food cupboard, which deters others from using it.
Hunter River, a rural municipality of just under 400 residents in central P.E.I., has seen similar challenges with its fridge.
Sarah Weeks, Hunter River's chief administrative officer, said they've also installed cameras, both for security purposes and to monitor who is using the fridge and how.
Really, though, it comes down to keeping the fridge stocked with enough food to serve everyone in the community — and Weeks said that's getting harder to do.
"We certainly want to help as many people as we can, but we have noticed people travelling from significant distances that may not be considered residents of the area that are tapping into multiple fridges in multiple areas and possibly multiple food banks," she said.
"As much as we would like to be able to help everybody from tip to tip, we just can't manage that."
As a result, Hunter River is moving away from a 24/7 community fridge and closer to a food bank model where people have to register to come and get their food once a month.