CAMPCO releases jackfruit eclair, hazelnut choco spread
The Hindu
Chocolate lovers can now relish jackfruit éclair manufactured by Central Arecanut and Cocoa Marketing and Processing Cooperative Ltd. (CAMPCO), Mangaluru.It is among the two new chocolate products rel
Chocolate lovers can now relish jackfruit éclair manufactured by Central Arecanut and Cocoa Marketing and Processing Cooperative Ltd. (CAMPCO), Mangaluru. It is among the two new chocolate products released by the cooperative during its 49th foundation day here on Monday. According to Managing Director of the cooperative H.M. Krishna Kumar, vacuum fried natural jackfruit pieces and powder are the main ingredients of jackfruit éclair. No artificial flavours have been used in preparing it. The maximum retail price of each éclair weighing five grams has been priced at ₹2. The cooperative has planned to produce its 50 tonnes in two months from now. Later, it has plans to produce its 20 tonnes per month depending on the market demand.
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